My two favorite places growing up were the airport and staying at a hotel. Now, as a United Airline’s flight attendant, I get to do both, A LOT. I enjoy racing through the terminal trying to make my connection home (only to find out that it’s been delayed for an hour, bummer). But when I do get the chance, the best way to spend time at the airport is to EAT (and people watch at the same time).

Yes, eating at the airport is expensive (heck, even with my crew discount, its still a bit steep). But ask any flight attendant, and we will tell you places that are definitely worth your money.

I go through some of our bases more frequently since we have more flights going in and out of there. I spend the most time in SFO (San Francisco), DEN (Denver), ORD (Chicago) and IAD (Washington D.C.).

Right now, I’m writing this in Boston, waiting for my flight to D.C. (first time in Boston..), and I’m having a not-so-great clam chowder – such a disappointment (I thought Boston was known for it!) and a total waste of money.

So, to make sure that this doesn’t happen to you, here are my favorite GOOD EATS.

DEN (Concourse B):
I enjoy being in Denver the most. I make my way upstairs to Paradise Bakery & Café. I always luck out and the soup of the day is Fire Roasted Tomato Soup (maybe its always the soup of the day). It’s piping hot, topped with garlic sour cream and tortilla strips. YUM! Their cookies are really delicious too. I’ll sneak a couple sample pieces while I’m in line.

ORD (Concourse C):
I think Chicago has the most options since it is United’s biggest hub. We have a employee cafeteria that serves a mean omlette, but if I don’t get there, my hands-down favorite food is Café Zoot!’s Italian sub. It’s humongous, but I could eat one in one sitting.

As a side note, Eli’s Cheesecake and Garrett’s popcorn is also available and always yummy. For the budget conscious, there’s a Mc Donald’s too.

IAD (C&D Gates):
When I’m in IAD, I always wish its morning time. California Tortilla makes the best breakfast burrito. I also like the sandwiches from Pot Belly. I enjoy Wendy’s and Dunkin’ Donuts too! I think all of these food joints are available outside the airport, but Dunkin’ Donuts doesn’t exist in L.A. so I always get excited when I see one.

SFO:
One word, the most expensive airport to eat at (in my experience). I go to Subway because they have a daily $5 sub special. But they also have a Boudin’s that serves good clam chowder in its famous sourdough bowl and a take-out Gordon Biersch that has really good garlic fries.

So it’s not about eating, but I must share this shopping tip: If you really have a long layover at SFO, you can walk over to the international terminal (the bridge that you go through has a great view of planes at the gate) and peek at high-end stores like Coach and Gucci. If you only have time to stay in the domestic terminal, there’s a Mango store (women’s boutique) with some cute things in front of the main food court. I also enjoy the cushy moving walkways, and you’ll know what I mean when you step onto one.

So recently, I’ve noticed that I have three favorite places to be – the airport, hotel and eating at restaurants. Wow, I think I’ve hit the jackpot with this job (Although I love being home the most).

So the only catch to this story is that these places only exist if you fly United Airlines.. and pretty soon Continental Airlines (since we are merging to become the world’s biggest airline! Impressive, huh?).

See you at an airport near you!

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